| WildWind Equestrians |
| yeah I know they are butchered young but I don't like to think about that in detail. and elk meat is the best Imao 😋😋 |
Crisp, Clear, and Cool| WildWind Equestrians |
| yeah I know they are butchered young but I don't like to think about that in detail. and elk meat is the best Imao 😋😋 |
| Nightingales Ridge |
| Yes but a certain age range. I've had mostly beef which is aged beyond a certain point. Like mutton isn't very nice. |
| The Old Gods |
| ...might come as a shock to you, but most animals are butchered young. |
| Nightingales Ridge |
| Baby cow ...huh never had it or heard of that term! Only lamb for young sheep and mutton for older |
| Dimmed |
| Oof goat. I'm not a fan. Although the ram soup they had in Jamaica for the funeral was pretty decent |
| WildWind Equestrians |
| it says it needs to be 669x150. I tried that but the same thing happed |
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| WildWind Equestrians |
| yeah I know they are butchered young but I don't like to think about that in detail. and elk meat is the best Imao 😋😋 |
| Nightingales Ridge |
| Yes but a certain age range. I've had mostly beef which is aged beyond a certain point. Like mutton isn't very nice. |
| The Old Gods |
| ...might come as a shock to you, but most animals are butchered young. |
| Nightingales Ridge |
| Baby cow ...huh never had it or heard of that term! Only lamb for young sheep and mutton for older |
| Dimmed |
| Oof goat. I'm not a fan. Although the ram soup they had in Jamaica for the funeral was pretty decent |
| WildWind Equestrians |
| it says it needs to be 669x150. I tried that but the same thing happed |
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